Hand-Forged Kitchen Cleaver – 12-Inch Heavy-Duty Meat & Bone Chopper

The hand-forged process ensures a uniquely durable blade with superior edge retention. The rosewood handle offers comfort and control, while the full tang construction guarantees stability during heavy chopping tasks. Whether you're a professional chef or a passionate home cook, this cleaver is a must-have for serious food prep.

Key Features:

• Hand-Forged in Nepal – Created using traditional forging techniques by expert blade smiths

• 12-Inch High-Carbon Steel Blade – Made from 5160 leaf spring steel for strength and edge durability

• Full Tang Construction – Offers excellent balance and chopping power

• Rosewood Handle – Provides a comfortable, ergonomic grip

• Tempered & Sharpened – Ready to use for efficient cutting

• Leather Scabbard Included – For safe and stylish storage

Ideal Kitchen Uses:

• Chopping large cuts of meat and poultry

• Cutting through bones and joints

• Slicing thick vegetables like cabbage, squash, and pumpkin

• Dicing and mincing herbs and roots

• Everyday heavy-duty kitchen prep

Specifications:

• Blade Length: 12 inches

• Handle Length: 6 inches

• Total Length: 18 inches

• Blade Weight: 950 grams

• Handle Material: Rosewood

• Scabbard: Leather sheath included
  

  Please note: As each sword is individually hand-forged, slight variations in measurements, weight, and appearance are natural and add to the uniqueness of each piece.