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Serbian Forged Kitchen Cleaver

Serbian Forged Kitchen Cleaver
Serbian Forged Kitchen Cleaver
Serbian Forged Kitchen Cleaver
Serbian Forged Kitchen Cleaver
Serbian Forged Kitchen Cleaver
Serbian Forged Kitchen Cleaver
Serbian Forged Kitchen Cleaver
Serbian Forged Kitchen Cleaver
Serbian Forged Kitchen Cleaver
Serbian Forged Kitchen Cleaver
Serbian Forged Kitchen Cleaver
Serbian Forged Kitchen Cleaver
Serbian Forged Kitchen Cleaver
Serbian Forged Kitchen Cleaver
Serbian Forged Kitchen Cleaver
Serbian Forged Kitchen Cleaver

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Serbian Forged Kitchen Cleaver
$144.99
Ex Tax: $144.99
  • Model: Kitchen Knives
  • Location: Kathmandu, Nepal

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Hand-Forged Serbian Kitchen Cleaver – 9-Inch Forged-Finish Butcher Knife with Wooden Scabbard | Everest Forge

Elevate your kitchen experience with the Everest Forge Hand-Forged Serbian Style Kitchen Cleaver, crafted for those who demand performance, durability, and artisanal beauty. This 9-inch cleaver features a forged-finish blade hand-forged from 5160 high-carbon leaf spring steel—known for its resilience and cutting power.

Tempered using traditional water quenching methods, the blade offers the ideal balance between hardness and flexibility. With a full tang construction and ergonomic rosewood handle, it delivers exceptional control and power during heavy-duty prep work. From cutting large meats and bones to chopping tough vegetables, this cleaver performs effortlessly in both home and professional kitchens.

Unlike standard cleavers, this piece comes with a beautifully handcrafted wooden scabbard for a natural, rustic look that complements the forged finish of the blade. Each cleaver is individually hand-forged, making it a unique, one-of-a-kind tool.

Key Features:

  • Forged Finish Serbian Style Cleaver – Raw, rugged aesthetic combined with high performance

  • Hand-Forged from 5160 Steel – Known for its toughness, durability, and long-lasting edge

  • 9-Inch Tempered Blade – Water-quenched for optimum hardness and flexibility

  • Full Tang Construction – For added strength, stability, and balance

  • Rosewood Handle – Comfortable grip with a traditional look

  • Wooden Scabbard Included – Protective and visually striking

  • Multi-Functional Use – Ideal for chopping meat, cutting bones, and preparing tough vegetables

Ideal Kitchen Uses:

  • Cutting large cuts of beef, lamb, or poultry

  • Bone chopping and portioning

  • Breaking down dense produce like squash or cabbage

  • Butchering, BBQ prep, and heavy-duty kitchen tasks

Specifications:

  • Blade Length: 9 inches

  • Handle Length: 6 inches

  • Total Length: 14 inches

  • Blade Weight: 590 grams (810 grams with wooden scabbard)

  • Steel Type: 5160 high-carbon leaf spring steel

  • Handle Material: Rosewood

  • Scabbard: Handcrafted wood

  • Finish: Forged raw finish
    Note: Each knife is handmade and may vary slightly in size and finish.

Specification
Blade: 9 inches Long Blade Made from 5160 Leaf spring (Carbon steel)
Total Length: 15 inches long in total
Handle: 6 inches Full tang Handle made from Rosewood
Weight: 800 grams
Note: Please note: As each sword is individually hand-forged, slight variations in measurements, weight, and appearance are natural and add to the uniqueness of each piece.

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