Cleaver

Cleavers – Hand-Forged by Everest Forge for Heavy-Duty Chopping

Cleavers from Everest Forge are not just tools—they're reliable workhorses crafted for serious chopping, bushcraft, and survival. Every cleaver in this collection is hand-forged in Nepal by skilled blacksmiths using traditional forging techniques passed down through generations. Whether you're cutting through meat, splitting bones, or clearing small brush, these cleavers are built to perform under pressure in the wild or at home.

Our cleavers combine functionality with authentic craftsmanship. Made from high-carbon steel, they are hardened and tempered to offer a razor-sharp edge and durability in the toughest conditions. With solid full tang construction and handles made from hardwood, buffalo horn, or stacked leather, each piece provides a powerful grip and exceptional balance.

Perfect for hunters, campers, chefs, and collectors who value handmade quality, Everest Forge cleavers are not just tools—they're heritage in your hands.

Key Features

• Hand-Forged in Nepal by experienced artisans using traditional blacksmithing techniques

• High-Carbon Steel Blades with a balanced temper for edge retention and heavy-duty use

• Full Tang Construction for strength, balance, and control

• Heavy-Duty Performance ideal for chopping meat, splitting bone, and outdoor use

• Functional & Durable — built for bushcraft, survival, hunting, and utility work

• Variety of Handle Options including rosewood, buffalo horn, and stacked leather

• Custom Orders Available — personalize blade size, handle type, and engraving